Vinegar is h2o and Acetic Acid. The primary Portion through the Acetic Acid is The Acetyl Molecule.Acetobacter might be the microbes that converts Alcoholic beverages into Acetic Acid (Vinegar) which can be ubiquitous. Just depart an open up wine bottle out there for 2 months and Acetobacter will find it rapidly and transform it into wine vinegar. … Read More